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HomeArticles by: Iris ten Have

Iris ten Have

  • IFFI Art & Food event: a day to honour the presentation of food
    10 March 2023
  • Continuously improving recipes
    6 February 2023
  • Digitalization is second nature for the new generation of operators
    2 December 2022
  • Saving energy does not only benefit the climate, it benefits the company
    11 November 2022
  • Serendipity is the key word
    7 November 2022
  • “Partnerships between startups and large companies are very important”
    7 September 2022
  • Inform and robotize
    15 August 2022
  • Creating value by engaging in business with ethical responsibility
    15 June 2022
  • REVIEW event ‘Impact of Ukraine’
    23 May 2022
  • Process safety in the food ingredients industry
    9 May 2022
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