Project Internship Food Innovation

Are you seeking enthusiastic students who can work on assignments related to Food  & Design, Marketing & Business, or Packaging & Design? Third-year students from the Food Innovation program at HAS Green Academy are available for an internship starting in September. The internship includes projects focusing on developing a food concept, consumer research, market research, packaging research, or designing new packaging. 

Key Details 

• Date: Starting approximately September 1st, with a duration of 20 weeks
• Time investment: Standard internship supervision 
• Involved study program: Food Innovation, HAS 
• Location: Students often travel or relocate for their internship
• Cost: Your standard internship allowance 

Requirements:

1. The assignment takes up at least 80% of the internship time
2. The student will be assigned a supervisor (with at least a completed HBO degree) 

For more information contact anne@iffi.nu or check this leaflet.