This event is designed to inspire and equip the next generation of food ingredient professionals to actively contribute to the sustainable transformation of the industry—combining strategic thinking, technological insight and practical experience.
Young IFFI Network Meeting | Building a Sustainable Industry
In a rapidly evolving food industry—shaped by regulation, legislation and increasing sustainability demands—manufacturers and suppliers of food ingredients are challenged to transform their supply chains and production configurations into a true competitive advantage in global markets.
8 October 2026 | 10:00 - 17:00
Young IFFI Network Meeting | Building a Sustainable Industry
Food in Mind: Building a Sustainabe and Competive Ingredients Industry
In a rapidly evolving food industry—shaped by regulation, legislation and increasing sustainability demands—manufacturers and suppliers of food ingredients are challenged to transform their supply chains and production configurations into a true competitive advantage in global markets.
This event is designed to inspire and equip the next generation of food ingredient professionals to actively contribute to the sustainable transformation of the industry—combining strategic thinking, technological insight and practical experience.
Registration
09:30 – 10:00 hrs
Program: To be announced
10:00 – 10:15 hrs
Welcome –
Lunch
13:00 – 14:00 hrs
Workshops
14:00 – 15:30 hrs
Title
Speaker – Company
Title
Speaker – Company
Title
Speaker – Company
Break
15:30 – 16:00 hrs
Closing Session
16:00 – 17:00 hrs – Speaker, Company
Diner
17:00 hrs
Speakers: To be announced
Speaker –
Speaker –
Speaker –
Registration
Venue and program: to be announced
Venue
Name
Adress
Zipcode City
