Product Quality Case Study

Are you seeking better packaging solutions for a new product? Interested in law and regulations related to the use of side streams? We invite you to submit your case study for a unique opportunity.

A group of 5-6 students from the Food Quality Management program at Wageningen University will conduct a literature review for your company.

• Date: September, 4 weeks
• Time investment: 5- 10 hours in total
• Involved institution: Food Quality Management, Wageningen University
• Location: Wageningen (remote collaboration possible)
• Cost: Free

1. Provide a research question related to food quality, for example:
   – Designing a product concept or focusing on reformulation
   – Designing a food product process
   – Proposing a solution to solve technical problems
2. Designate one contact person who can dedicate at least 5 hours during the four-week project.

For more information, please refer to the leaflet.