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Artificial Intelligence in Operations

Network Meeting

25 April 2024 - 26 April 2024

Artificial Intelligence in Operations

Producers of food ingredients are confronted with a new spectrum of operational challenges today, such as increasing labor costs and CO2 emissions. How can artificial intelligence assist us in meeting those challenges? To what extent can big data, machine learning and other smart technologies provide us with solutions in the sourcing of raw materials, in- and outbound logistics and manufacturing? Why should innovation in process technology be equally important as product innovation? And in what way will so-called Smart Factories in the food ingredients industry run automatically and fully self controlled tomorrow compared to operators run their factory digitally today instead of manually today?

During this dinner meeting, IFFI members will share experiences and insights on the use and impact of artificial intelligence in operations.

The second day of this two-day event will include a visit to the IFFI member company (for members only). Together with executives in operations of the hosting company we will elaborate on the insights of the previous day and put them in the perspective of our daily businesses.


Thursday, 25 April – Friday, 26 April 2024

Program available in March 2024.


Speakers to be announced in March 2024.


Members and non-members are invited to participate.



Registration is open to IFFI members and non-members.


  • free entrance for IFFI members
  • € 450 for IFFI non-members (Thursday only)

The registration form will open in March 2024.




Venue to be announced in March 2024.


Venue to be announced in March 2024.


Restaurant to be announced in March 2024.

Hotel accommodation (optional)

Hotel to be announced in March 2024.


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25 April 2024
26 April 2024
Event Category:


+31 (6) 254 333 96
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