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9 events found.

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Events

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Today
  • January 2025

  • Wed 22

    EC Meeting – Economic Perspective

    22 January 2025 | 16:30 - 20:30
    HFSLG (de Hoefslag) Vossenlaan 28, Bosch en Duin

    Executive Council Meeting - EC members only

  • March 2025

  • Wed 26

    Young IFFI – Innovate, Collaborate, Accelerate

    26 March 2025 | 13:00 - 19:30
    Euroma Ravensburgstraat 4, Zwolle, Netherlands

    Network meeting

  • April 2025

  • Thu 10

    Value Drivers of Food Ingredients

    10 April 2025 - 11 April 2025
    Omnia - WUR Hoge Steeg 2 | Building 105, Wageningen, Netherlands

    Network meeting

  • May 2025

  • Thu 15

    IFFI Event “Salt, less is more!”

    15 May 2025 | 12:00 - 19:30
    Miele Experience Center De Limiet 2, Vianen, Netherlands

    Network meeting

  • June 2025

  • Fri 20

    Young IFFI – Sustainable Summer

    20 June 2025 | 16:00 - 20:30
    Green Village Blokhoeve 7, Nieuwegein, Netherlands

    Network meeting

  • September 2025

  • Wed 3

    EC meeting – Resilient companies

    3 September 2025 - 5 September 2025
    Crown Plaza Zürich Badenerstrasse 420, Zürich, Switzerland

    Executive Council Meeting - EC members only

  • Thu 18

    Young IFFI Event – Building resilience in a changing industry

    18 September 2025
    Antropia, Cultuur- en Congrescentrum Hoofdstraat 8, Driebergen

    Network meeting

  • January 2026

  • Tue 13

    EC Meeting | A Retailers Perspective

    13 January 2026 | 17:00 - 22:00

    How can food ingredient companies capture value in a changing retail landscape? The IFFI Executive Council brings senior leaders together to explore pricing power, value-based strategies, and growth opportunities. Private Label Strategist Koen de Jong will share his insights into the development of private label within the retail channel. This development is progressing rapidly and

  • March 2026

  • Thu 12

    Young IFFI Council Meeting | Food in Mind

    12 March 2026 | 16:00 - 21:30

    The Young IFFI Council meeting is an invitation-only, dinner meeting for young professionals in the food ingredients.

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